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Meatloaf Patties

Kraft Memeber Recipe
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Makes: 10-12 servings Total Time: 1 hr 3 min
Category: Dinner Entrees Sub Category: Beef Entrees

what you need
  • 1 family pack ground beef
  • 1 small onion
  • 1 green pepper
  • 2 eggs
  • Oats
  • Ketchup
make it
Make sure your meat is soft enough to mix by hand and you have a XL bowl to mix in.

Finely chop your onion and pepper, however you will only need maybe 3/4 of each. Add your eggs first then just a small amount of cut onion and pepper next add 1/2 cup of oats then just 1/4 cup of ketchup.

Mix them all together by hand, so you will be able to tell if it feels too wet. If its to wet add a few spoonfuls of oats and mix again.

After you have it mixed, scoop a handful out and make a ball as big as a tennis ball. Lay the ball in an ungreased pan and mash like you would to make a hamburger, just not as flat. Repeat until you have used all the mixture.

Last coat every patty with a tsp. of ketchup and smooth out as if you were icing a cake. Bake @ 400 for 1 hour or until done.
Notes
Hope you enjoy, my whole family sure does.
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