Makes:
6 servings, 1 cup each
Total Time:
2 hr
Submitted by:
Category:
Appetizers
Sub Category: Cold Dips
what you need
- 1 pkg. (8 oz.) Philadelphia Cream Cheese, softened
- 1 pkg. dry ranch dip mix
- 1 carton (8 oz.) sour cream
- 1 can (10 oz.) diced tomatoes with green chilies
- 2 cups Kraft Sharp Cheddar Cheese, shredded
make it
In mixing bowl combine cream cheese, ranch dip mix, and sour cream. Mix with hand mixer until smooth.
Add tomatoes with chilies; mix until well blended. Add shredded cheese; stir until blended.
Cover and refrigerate until chilled. Serve with tortilla chips.
Notes
Mix the shredded cheese in with a spoon; if you use the mixer for blending the cheese in, it will not keep its consistency.
