Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Mexican Cornbread Casserole

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 6 servings Total Time: 30 min
Category: Dinner Entrees Sub Category: Beef Entrees

what you need
  • 1 lb. ground beef
  • 1 pkg. taco seasoning
  • 1 large can black beans
  • 1 large can corn
  • Shredded cheddar cheese
  • 1 pkg. cornbread mix
  • Sour cream
  • Guacamole
make it
Preheat oven to 400 degrees F. Brown meat in skillet and drain fat. Add taco seasoning according to directions on packet.

Spread beef in bottom of 9x13 casserole dish. Layer black beans, corn, and cheese.

Prepare cornbread mix as directed and pour over layers.

Bake until cornbread is cooked, approx. 15-20 min. Serve with sour cream and guacamole.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email