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Mississippi Mud Pie

Kraft Memeber Recipe
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Makes: 1-9x13 inch pan Total Time: 1 hr
Category: Desserts Sub Category: Pies

what you need
  • 2 cups graham cracker crumbs
  • 1/4 cup white sugar
  • 1/2 cup butter, softened
  • 1 container (12 ounce) frozen Cool Whip topping, thawed, divided
  • 3/4 cup white sugar
  • 8 ounce Philadelphia Cream Cheese, softened
  • 1 package (3.9 oz.) Jell-O Chocolate Instant Pudding Mix
  • 1 package (3.9 oz.) Jell-O Butterscotch Instant Pudding Mix
  • 3 cups milk
make it
1. Thoroughly blend graham cracker crumbs, 1/4 cup sugar, and butter. Press firmly in bottom of a 9x13 inch pan.

2. Blend together half the whipped topping, 3/4 cup sugar, and softened cream cheese. Spread on top of crust.

3. Whip together the puddings and the milk and spread on top of the cream cheese mixture. Top with remaining whipped topping.
This pie is very delicious and very simple to make. Great if you only have a small amount of time to work with.

Hope you enjoy as much as we do.
Average Rating  (2)
Rated  by a cook on 6/18/2010 My family loves it! I use pre-made graham cracker pie shells or the Oreo pie shells. This recipe fills 2 tins. Great recipe!!!!!
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