Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Mommom's French Toast

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 3 servings, 2 slices each Total Time: 25 min
Category: Breakfast/Brunch Sub Category: Pancakes/Waffles

what you need
  • 2 large eggs
  • 1/4 cup 2% milk
  • 1 Tbsp. + 1 tsp. cinnamon
  • Salt and pepper to taste
  • 2 Tbsp. butter or margarine
  • 6 slices bread
make it
Begin by mixing eggs, milk, cinnamon, salt and pepper together in a bowl. Beat mixture until all ingredients are thoroughly mixed.

Place frying pan on stove on med-hi heat and melt butter (margarine).

When butter is melted dip bread in mixture 1 piece at a time and place in pan. Fry till crispy on both sides and no wet yolk remains.
Average Rating  (1)
Rated  by dlc474 on 1/16/2007 I like this recipe. Diane
See All Ratings & CommentsSee All Ratings & Comments

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email