Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Cool Whip
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Mommom's French Toast

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 3 servings, 2 slices each Total Time: 25 min
Category: Breakfast/Brunch Sub Category: Pancakes/Waffles

what you need
  • 2 large eggs
  • 1/4 cup 2% milk
  • 1 Tbsp. + 1 tsp. cinnamon
  • Salt and pepper to taste
  • 2 Tbsp. butter or margarine
  • 6 slices bread
make it
Begin by mixing eggs, milk, cinnamon, salt and pepper together in a bowl. Beat mixture until all ingredients are thoroughly mixed.

Place frying pan on stove on med-hi heat and melt butter (margarine).

When butter is melted dip bread in mixture 1 piece at a time and place in pan. Fry till crispy on both sides and no wet yolk remains.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email