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Mom's Cheesecake

Kraft Memeber Recipe
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kraft
Makes: 8 servings Total Time: 1 hr 30 min
Category: Desserts Sub Category: Cheesecakes

what you need
  • Crust:
  • 1/3 cup butter, softened
  • 1/3 cup sugar
  • 1 1/4 cups flour
  • 1 egg
  • Filling:
  • 3 pkg. (8 oz. each) cream cheese
  • 3/4 cup sugar
  • 1 1/2 tsp. vanilla
  • 3 eggs
  • 2 Tbsp. milk
  • 3 Tbsp. flour
make it
Mix the butter, sugar, flour, and egg together for the crust. Spread in a springform pan. If necessary use your fingers to form the crust. Bake at 450°F for 4-5 minutes. Let cool.

Mix all ingredients for filling. Pour into crust and bake 10 minutes at 450°F.

Then turn down to 250°F about 30 minutes more. Take out of oven, and let cool. If the cheesecake is jiggly, let it bake some more.
Notes
Average Rating  (1)
Rated  by a cook on 11/10/2004 it was a very delicious cheesecake i would make it again.
See All Ratings & CommentsSee All Ratings & Comments

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