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Pepper Cheese Stuffed Burger

Kraft Memeber Recipe
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Makes: 4 servings Total Time: 45 min
Category: Dinner Entrees Sub Category: Beef Entrees

what you need
  • 1 1/2 lb. ground beef (80% lean)
  • 2 oz. Monterey Jack cheese with jalapeno peppers, thinly sliced
  • Salt & pepper
  • Hamburger buns
  • Condiments of choice
make it
Divide ground beef into 8 equal portions; shape each into 4 inch diameter patties. Place equal amounts of cheese in center of 4 patties. Top with remaining 4 patties; press edges together to seal securely.

Place patties on grill (or you can cook on stove in frying pan) medium heat. Grill 10-12 minutes or to desired doneness, turning once. Season with salt and pepper to taste.

Toast buns on grill for 1 minute. Arrange with condiments of choice.
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