Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Pizza Bake

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 6 servings Total Time: 45 min
Category: Dinner Entrees Sub Category: Beef Entrees

what you need
  • 1 1/2 pounds lean ground beef
  • 1/4 cup chopped onion
  • 1/4 cup chopped green pepper
  • 1/2 teaspoon Mrs. Dash
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • 1 can (8 count) butter flavor biscuits
  • 1 jar pizza sauce
  • 20 pepperoni slices, divided
  • 1 cup Kraft Shredded Mozzarella Cheese
  • 1 cup Kraft Shredded Colby & Monterey Jack Cheese
  • 1/4 cup Kraft Grated Parmesan Cheese
make it
In a large skillet add your ground beef, onion, green pepper, Mrs. Dash, onion powder, garlic powder & Italian Seasoning. Cook until no longer pink over med heat. Drain and set aside.

In a large bowl cut up the biscuits into thirds and add half of the pizza sauce and mix together. Add the ground beef mixture and half of the pepperoni. Mix together and add to a 2 quart baking dish and add the rest of the pepperoni to the top.

Bake at 350°F for 25 minutes then take out and top with the shredded cheese and back an additional 5 minutes. Let rest for 5 minutes then sprinkle the parmesan cheese, cut and serve.
This is a hit with our kids and the leftovers are even better. :-)
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email