KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Cool Whip
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Seafood Carbonara

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 2 servings Total Time: 1 hr
Category: Dinner Entrees Sub Category: Fish & Seafood Entrees

what you need
  • 4 Tbsp. olive oil
  • 1/2 cup diced prosciutto ham
  • 1 Tbsp. smoked bacon
  • 1 tsp. minced garlic
  • 1/2 tsp. each of basil, oregano, thyme
  • Dash of salt and pepper
  • Poultry seasoning
  • 12-14 large shrimp
  • 1/2 cup white wine
  • 1/2 cup heavy cream
  • 1/2 cup cut asparagus
  • 1/2 cup smoked cheddar cheese
  • 2 cups pasta (your choice)
  • 1/2 cup jumbo lump crab meat
make it
Heat olive oil over medium heat in a large skillet. Add prosciutto ham, bacon, garlic, basil, oregano, thyme, salt, pepper, poultry seasoning and shrimp. Cook until shrimp becomes opaque or "whitish" stirring occasionally.

Add white wine and reduce by 1/3. Add heavy cream and allow to thicken. Add asparagus and cheddar cheese and allow cheese to melt.

Pour over your favorite pasta and top with crab meat.
Notes
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email