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Semi-Homemade Mozzarella Sticks

Kraft Memeber Recipe
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Makes: 6 servings Total Time: 35 min
Category: Appetizers Sub Category: Other Hot Appetizers

what you need
  • 8 ounces string cheese sticks, room temperature
  • 1/2 cup all-purpose flour
  • Salt and pepper
  • 1 egg, lightly beaten
  • 1/2 cup Italian seasoned bread crumbs
  • Extra-light olive oil, for deep frying
  • Bottled chunky marinara sauce, for dipping
make it
Cut cheese sticks into thirds. Place flour on a plate and season it with salt and pepper. Put the egg in a small bowl. Place bread crumbs on a plate.

Add cheese pieces in flour and toss to coat. Dip in egg, and then roll in bread crumbs. Arrange breaded cheese in a single layer on a tray or baking sheet. Let stand for 15 to 30 minutes.

Pour oil into large skillet to a depth of 1-inch, and heat over medium-high heat. When oil is hot, carefully drop cheese pieces in, a few at a time, and fry until golden, about 30 seconds. Remove from oil with a slotted spoon and drain on paper towels. Serve with your favorite chunky marinara sauce for dipping.
Notes
Average Rating  (2)
Rated  by Amanda5175 on 7/17/2007 Very, very good! Whole family enjoyed this recipe.
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