KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Cool Whip
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Seven-Layer Mexican Dip

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 12 servings Total Time: 15 min
Category: Appetizers Sub Category: Cold Dips

what you need
  • 1 cup fat free sour cream
  • 2 Tbsp. reduced-sodium taco seasoning
  • 9 oz. fat-free bean dip, about 1 heaping cup
  • 6 oz guacamole, about 3/4 cup
  • 1/4 cup low-fat shredded cheddar cheese
  • 4 medium scallions, chopped
  • 1 small tomato, chopped
  • 6 medium olives, black, sliced
make it
Combine sour cream and taco seasoning; mix well.

Spread bean dip on bottom of a 12 inch round glass serving bowl or edged-platter.

Top with guacamole, sour cream, cheese, scallions, tomatoes and olives.
Notes
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email