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Sherry's "Good Morning" Orange-Cream Cheese Biscuits

Kraft Memeber Recipe
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Makes: 8 biscuits Total Time: 25 min
Category: Breads Sub Category: Biscuits & Scones

what you need
  • 2-1/4 cups low-fat baking mix
  • 2 tsp. grated orange peel
  • 3/4 cup orange juice
  • 2 ounces Philadelphia Reduced-Fat Cream Cheese
  • 1 Tbsp. orange marmalade
  • Sugar
make it
Preheat oven to 450°F. In bowl, stir baking mix, orange peel and orange juice until soft dough forms. Beat for 30 seconds. Place dough on surface that's been generously dusted with baking mix. Roll in baking mix to coat, knead 10 times. Roll dough 1/2" thick. Cut with a 2-1/2" cutter dipped in baking mix. Place biscuits on ungreased cookie sheet. Press thumb slightly in center of each biscuit.

In small bowl, stir together cream cheese and marmalade. Spoon about 1 tsp. cream cheese mix into center of each biscuit, sprinkle with sugar.

Bake for 7-9 minutes or until golden brown.
Notes
I call these my good morning biscuits because they're perfect for breakfast and always puts a smile on everyone's face, and makes them feel good.
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