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"Souped Up" Cheese Dip

Kraft Memeber Recipe
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Makes: 10-12 servings Total Time: 2 hr
Category: Appetizers Sub Category: Hot Dips

what you need
  • 1 block KRAFT Velveeta cheese
  • 1 pound ground beef
  • 1/2 jar salsa dip
  • 1 can Campbell’s cream of mushroom soup
  • 1 bag Tostitos
make it
Turn crock-pot on low (to make sure it does not burn). Put in the Kraft Velveeta Cheese.

Brown ground beef, drain grease, and put ground beef in crock-pot. Add salsa dip and cream of mushroom soup.

Let cheese melt; stir occasionally. Serve warm with Tostitos.
This is a really good idea for a nite at home with the kids watching movies. For my family it is an every Sunday thing while watching the race.
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