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Spanish Family Goulash

Kraft Memeber Recipe
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Makes: 6 servings Total Time: 25 min
Category: Dinner Entrees Sub Category: Beef Entrees

what you need
  • 1 lb. ground beef
  • 2 1/2 cups water
  • 1 can (10 oz.) diced tomatoes with green chiles
  • 2 cups large elbow macaroni, uncooked
  • 3/4 lb. VELVEETA Pasteurized Prepared Cheese Product, cut into 1/2-inch cubes
make it
BROWN meat in large skillet; drain.

ADD water and tomatoes. Bring to boil. Stir in macaroni. Continue to stir frequently while simmering on medium-low heat 8 to 10 minutes or until macaroni is tender.

STIR in VELVEETA; stir until melted.
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