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Spicy BBQ Chicken Teriyaki

Kraft Memeber Recipe
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Makes: 6 servings Total Time: 1 hr
Category: Dinner Entrees Sub Category: Chicken & Turkey Entrees

what you need
  • 3 lbs. boneless chicken breast
  • 1/4 cup cilantro, chopped
  • 1/4 cup of green onions, chopped
  • 1 cup Kikoman teriyaki sauce
  • 1 1/2 limes
  • 2 tbs lemon pepper seasoning
  • 2 Tbsp. Creole seasoning
  • 1 Tbsp. salt
  • 2 Tbsp. Pico De Gallo Seasoning
make it
First clean breast and pat dry. Cut chicken into steak size portions.

Chop cilantro and green onions. Add kikoman sauce and lime juice to chicken. Add all seasonings and mix chicken together. Add chopped green onions and cilantro.

Place foil paper on BBQ pit. Best with charcoal pits. You can also grill chicken if preferred.
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