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Three Cheese Quesadillas

Kraft Memeber Recipe
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Makes: 4 servings Total Time: 45 min
Category: Appetizers Sub Category: Other Hot Appetizers

what you need
  • 2 small cloves garlic, unpeeled
  • 8 oz. Monterey Jack, coarsely grated (2 cups)
  • 1 1/2 oz. finely grated parmigiano reggiano (1/2 cup)
  • 4 oz. fresh goat cheese, crumbled (3/4 cup)
  • 2 Tbsp. salted butter, room temp.
  • 4 (9-10 inch) flour tortillas
make it
Mix garlic and cheeses.

Spread butter on tortillas. Distribute the cheese mixture among the tortillas, covering only half of each and leaving a 1-inch margin at the edge.

Cook in heated skillet until golden brown. Cut the quesadillas into small wedges and serve.
Does not take long for tortillas to get golden brown.
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