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Turkey Cutlet Roll Up

Kraft Memeber Recipe
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Makes: 6 servings Total Time: 40 min
Category: Dinner Entrees Sub Category: Chicken & Turkey Entrees

what you need
  • 6 turkey cutlets, thin
  • 6 slices center cut bacon
  • 1/2 cup Kraft Italian Dressing
  • 1 package Kraft Stovetop Chicken or Turkey Flavored Stuffing
  • 1 can cranberry sauce
make it
Line 9 by 13 glass dish with foil and lay out bacon. Put in oven 350 degrees for 10 minutes. While that cooks marinate turkey cutlets in Italian dressing and prepare Stove Top Stuffing according to package.

After 10 minutes take turkey cutlets and lay on top bacon strip and add a heaping spoonful of stuffing into center of cutlet. Wrap both sides up and around stuffing and seal with toothpick. Do the same with each piece of bacon. Pour remaining Italian dressing over the tops of roll ups.

Return to oven and bake 20 minutes. Then put under broiler for 5-10 minutes until bacon is slightly crisp. Have with cranberry sauce as side.
Center cut bacon I use is 40% lean.
Recipe can also be made with thin chicken cutlets or thin sliced pork and use pork flavored stuffing.
Can also try with zesty Italian dressing for more spice.
Average Rating  (1)
Rated  by allison3870 on 2/23/2009 This was very easy and tasted good. I would broil bacon in the oven a little so it would be more done at the end (because it sits under the turkey and stuffing it is cooked but limp).
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