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Very Tasty Pumpkin Pie

Kraft Memeber Recipe
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Makes: 1 pie Total Time: 1 hr
Category: Desserts Sub Category: Pies

what you need
  • 2 eggs
  • 1 small can pumpkin
  • 1 can (14 ounce) sweetened condensed milk
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1 (9 inch) deep dish pie crust
make it
Preheat oven to 425 degrees F. Beat eggs, add pumpkin, and slowly add sweetened condensed milk. Mixing well, then add cinnamon, ginger, nutmeg and salt. Mix together until thoroughly blended.

Pour filling into pie crust.

Bake in preheated oven for 15 minutes, then reduce the heat to 350 degrees F, bake for an additional 35 to 40 minutes or until a knife inserted comes out clean.
Place pie plate on a cookie sheet, to prevent spilling the pie mixture when you move it to the oven.
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