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Yummy Tuna Noodle Casserole

Kraft Memeber Recipe
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Makes: 6 servings Total Time: 1 hr 10 min
Category: Dinner Entrees Sub Category: Pasta Entrees

what you need
  • 1 package (12 oz.) egg noodles
  • 1 can (12 oz.) cream of mushroom soup
  • 1 cup milk
  • 1 can (6 oz.) tuna, drained and flaked
  • 3 Tbsp. green onion
  • 1 clove garlic, minced
  • 1/2 cup Kraft Parmesan Cheese
  • Salt and pepper to taste
  • 6 thin slices Velveeta Processed Cheese
  • 2 cups Italian bread crumbs
  • 1/4 cup melted butter
make it
Prepare the noodles according to package instructions.

Mix soup, milk, tuna, green onion, garlic, parmesan, salt and pepper together in a glass cake pan. Add noodles and mix lightly. Place slices of cheese over top.

Bake at 350°F until melted. Stir until well mixed. Mix the crumbs and butter together and spread over top, continue baking for additional 30 minutes or until heated through.
You can add peas or corn for a special addition.
Average Rating  (2)
Rated  by jessley on 2/27/2005 Wonderful recipe! The best one on here, especially if you add the peas and corn. Good job!
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