KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Cool Whip
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Banana Cake Balls 

We know you all love our cake ball recipes! Now try this banana flavored version of your favorite dessert. Find the dessert recipe for our Jell-O Banana Cake Balls here.
prep time
30 min
time
1 hr 10 min
servings
36 servings, 1 cake ball each

what you need

  • 1/2 cup cold milk
  • 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
  • 1 small fully ripe banana, mashed
  • 1 pkg. (10.75 oz.) frozen pound cake, thawed, crumbled into fine crumbs
  • 3 pkg. (4.4 oz. each) milk chocolate bars, chopped
  • 2 Tbsp. multi-colored sprinkles

  • STIR milk and pudding mix in medium bowl with large spoon just until pudding mix is moistened. Immediately add bananas and cake crumbs; mix well.
  • SHAPE into 36 (1-inch) balls; place on waxed paper-covered rimmed baking sheet. Freeze 1 hour.
  • MELT chocolate in medium microwaveable bowl on HIGH 1-1/2 min., stirring after 1 min. Dip balls in chocolate; return to baking sheet. Top immediately with sprinkles. Let stand until coating is firm.

See Full Recipe
average rating
videoDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email