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In 1862, Henderson William Brand, chef to King George IV of the U.K. created the original A.1. sauce. Legend has it that the king himself declared it "A.1." and the name of this iconic sauce was born.
Imported in 1839 from the U.K., Lea & Perrins Worcestershire Sauce is the oldest commercially bottled condiment in the U.S. and has become a staple in American households.