Learn a twist on classic lasagna that is sure to be a family favorite in no time. These roll ups are the perfect mid-week dish.
prep time
15 min
time
40 min
servings
6 servings
what you need
- 1 jar (24 oz.) spaghetti sauce
- 1 tsp. Italian seasoning
- 1 tsp. crushed red pepper
- 3 cups shredded cooked chicken
- 2 cups KRAFT Shredded Mozzarella Cheese, divided
- 1/2 cup KRAFT Grated Parmesan Cheese
- 2 eggs, beaten
- 12 rinsed cooked lasagna noodles
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MIX first 3 ingredients; combine 1/2 cup with chicken, 1 cup mozzarella, Parmesan and eggs. Spread 1/4 cup onto each noodle; roll up.
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POUR 1/2 cup of the remaining sauce into 13x9-inch baking dish; top with lasagna rolls, seam-sides down. Cover with remaining sauce and mozzarella.
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BAKE 25 min. or until heated through.
average rating
(101)