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Cheesy Chicken & Broccoli Bake 

prep time
10 min
time
50 min
servings
6 servings, about 1-1/3 cups each

what you need

  • 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
  • 1-1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
  • 1 pkg. (16 oz.) frozen broccoli florets, thawed, drained
  • 1 can (10-3/4 oz.) reduced-sodium condensed cream of chicken soup
  • 1/2 lb. (8 oz.) VELVEETA®, cut into 1/2-inch cubes

  • PREPARE stuffing as directed on package.
  • COMBINE remaining ingredients; spoon into 13x9-inch baking dish sprayed with cooking spray. Top with stuffing.
  • BAKE 40 min. or until chicken is done.

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