Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Kraft Cheese - Make Something Amazing

What You Need

  • 1 broiler-fryer chicken (3 lb.), cut up
  • 1 pkg. (6 oz.) FRESH TAKE Classic Four Cheese Recipe Cheese Breadcrumb Mix, mixed together

Make It

  1. Heat oven to 375ºF. Coat chicken with cheese mixture as directed on package.
  2. Place in 13x9-inch baking dish sprayed with cooking spray.
  3. Bake 38 to 40 min. or until chicken is done (165ºF).

Kraft Kitchens Tips

Serving Suggestion
Serve with hot cooked fresh green beans.
How to Check Meat and Poultry Doneness
The easiest way to ensure that cooked meat or poultry is done is to check the internal temperature. Using an accurate food thermometer will take away the guesswork. Simply insert the thermometer into the thickest part of the meat or poultry, avoiding any bones if present. For whole poultry, insert the thermometer into the thickest part of one of the thighs, again taking care to avoid any bones.
recipe id: K:61981v1:139119


total: 6 servings

nutritional info per serving

total fat
18 g
saturated fat
7 g
95 mg
380 mg
7 g
dietary fiber
0 g
0 g
29 g
vitamin a
6 %DV
vitamin c
0 %DV
15 %DV
8 %DV
recipe id: K:61981v1:139119
false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email