• 10-Minute Perfect Sauteed Chicken Breasts

10-Minute Perfect Sauteed Chicken Breasts

 ryleesmom
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(0) 0 Reviews
Prep Time
0
min.
Total Time
10
min.
Servings

4 servings, 7 oz. each

What You Need

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Make It

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  • Mix flour, salt and pepper on a sheet of wax paper. Add chicken; turn to coat. Shake off excess.
  • Heat oil in a large nonstick skillet over medium-high heat. Add chicken and cook 6 minutes, turning once, and cook until golden and instant-read thermometer inserted side to center registers 165 degrees F.
  • Top breast with salsa, corn and cheese. Cover and cook over low heat 1 minute or until cheese melts. Sprinkle with cilantro.

Notes

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