Comida Kraft
Recipe Box

A Lota Chili

 smattiso
Prep Time
0
min.
Total Time
4
hr.
30
min.
Servings

0

What You Need

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Make It

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  • Cook stew meat in pressure cooker until cooked through, about 15 minutes. After pressure cooker has cooled enough to remove the lid, remove the cooked beef and shred with a fork. Remove any gristle.
  • Add beef, canned tomatoes, canned beans, green peppers, onions, cilantro, habanero pepper, and jalapeno peppers together in a large pot. Bring to a boil over medium heat. Reduce heat to low and allow to simmer. Add chili powder and ground cumin. Adjust quantity to taste.
  • Simmer several hours, stirring occasionally.

Notes

The juices from the habanero and jalapeno peppers can burn your eyes. If possible, wear gloves while cutting them up.

Ratings & Reviews

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