Almond Joy Cake

 saraevns
5
(1) 1 Review
Prep Time
0
min.
Total Time
2
hr.
45
min.
Servings

10-12 servings

What You Need

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Make It

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  • Make cake mix as instructed on the back of the box. Make cake in 9 X 13 pan. Cool cake completely and poke holes on top.
  • Mix sweetened condensed milk, coconut milk, and 3/4 bag of coconut flakes. Mix until completely blended. Pour evenly on top of the cooled cake.
  • Sprinkle the remaining coconut flakes and almond slivers on top of the cake.

Notes

This will be the best dessert cake (that tastes like a candy bar) you ever tasted. ***Optional*** you can also toast the almonds for a couple minutes in a small pan before putting atop the cake.

Ratings & Reviews

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  • youngchef05 |

    it seems really good I will try it some time! I love coconut so this recipe was great for me and the family!

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