Ann's Cream Puff Cake - Kraft Recipes Top
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Ann's Cream Puff Cake

 A.B.
Prep Time
30
min.
Total Time
4
hr.
Servings

12

What You Need

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Make It

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  • CRUST: Melt butter, add water and set aside to cool. Mix flour, water and butter in mixer and beat; add eggs one at a time. Pour into a greased and floured 9x13 pan. Bake in 350º oven until done. Let cool. FILLING: Mix together cream cheese and milk till smooth, then add pudding, then Cool Whip. Pour into cooled crust. Chill for 3 hours.

Notes

Ratings & Reviews

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