Apple Butter

 skranyannie
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
2
hr.
Servings

6 jars

What You Need

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Make It

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  • Peel, core, and chop apples. Put into large saucepan with remaining ingredients, cook over low heat until very soft.
  • Remove cloves, beat until smooth and creamy. Bring to a boil.
  • Pour into warm jars so you hear pop of sealing.

Notes

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