Comida Kraft
Recipe Box

Apple Cider Ribs

 frankterp
Prep Time
0
min.
Total Time
2
hr.
Servings

0

What You Need

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Make It

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  • Cut ribs in to serving size (4 to 5 ribs) poke holes with fork.
  • Place ribs in gallon size locking freezable bag, add apple cider until covered.
  • Refrigerate for 24 hour, turning occasionally.
  • Bed a 1/2 cup brown sugar on foil, stack 2 serving of ribs on bed, then wrap. Place in to baking pan.
  • Bake for 2 hours at about 350 degrees F - turning ribs every hour.

Notes

Rinse ribs before place in bag. Do not rinse after marinating.

Ratings & Reviews

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