Apple-Raisin Oatmeal

 amusic20
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Prep Time
0
min.
Total Time
15
min.
Servings

4 servings

What You Need

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Make It

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  • In a medium saucepan over medium-high heat, bring the cider or juice to a boil. Stir in the raisins, apple and cinnamon. Reduce the heat to low and simmer for 2 minutes.
  • Stir in the oats, increase the heat to medium-high and bring to a boil. Reduce the heat to low and simmer, stirring frequently, until the liquid is absorbed and the oats are creamy, about 6 minutes.
  • To serve, divide among 4 individual bowls. Top each with an equal amount of the yogurt and nutmeg.

Notes

Courtesy of Jane Fonda's book, Cooking for Healthy Living, 1996

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