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Ashley's Italian Sausage and Black Bean Soup

 ashleylynn2
Prep Time
0
min.
Total Time
50
min.
Servings

0

What You Need

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Make It

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  • In large saucepan combine olive oil, peppers, garlic, onion, and cumin. Cook on low until soft. Salt and pepper to taste.
  • Increase heat to med. and add sausage. Cook 5 to 8 minutes until it starts to stick. Add chicken broth and beans. Bring to a simmer, stirring occsassionaly to prevent sticking.
  • Simmer uncovered about 20-30 minutes. Check seasoning and partly mash beans to thicken soup.

Notes

Tastes great topped with sour cream and shredded cheddar cheese. Also great with cornbread.

Ratings & Reviews

167099

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