Baked Potato Soup (The Best!!) - Kraft Recipes Top
Comida Kraft
Recipe Box

Baked Potato Soup (The Best!!)

Prep Time
Total Time


What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Wash potatoes and prick them several times with a fork. Bake at 400 degrees F for 1 hour or until done. Let cool. Peel potatoes, and slice crosswise.
  • Cook bacon in a large skillet until crisp. Remove bacon, reserving drippings in skillet. Crumble bacon, and set aside. Cook onion in drippings, stirring constantly until tender; add flour, stirring well. Cook 1 minute, stirring constantly.
  • Add chicken broth to a tall pot. Cook over medium heat, stirring constantly, until mixture is thickened and bubbly. Stir in potato, half-and-half, and next 5 ingredients (parsley - pepper). Bring to a simmer, and cook, uncovered, 10 minutes (DO NOT BOIL.)
  • Stir in 1 cup cheese. Cook until cheese melts, stirring often. Add bacon. Ladle soup into individual soup bowls. Top evenly with remaining cheese.


The best I've ever had.

Ratings & Reviews