Baked Spaghetti Casserole

 wc1
5
(3) 2 Reviews
Prep Time
0
min.
Total Time
1
hr.
10
min.
Servings

8 servings

What You Need

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Make It

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  • In large skillet, saute onion and green pepper in butter until tender. Add tomatoes, mushrooms, olives and oregano. Add ground beef. Simmer uncovered for 10 minutes.
  • Place half of spaghetti in a greased 9x13 baking dish. Top with half of vegetable mixture. Sprinkle with one cup of cheddar cheese. Repeat layers.
  • Mix the soup and water until smooth. Pour over casserole. Sprinkle with parmesan cheese.
  • Bake uncovered at 350 degrees F for 30-35 minutes.

Notes

My mom found this recipe years ago... I'm not sure where she got it, but it has become a favorite to my family and friends. This dish makes great leftovers and it freezes well.

Ratings & Reviews

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  • MariD75 |

  • telma4 |

    My husband loved this recipe and he is pretty picky!

  • sammy39 |

    FANTASTIC... I took it to my church dinner and everyone loved it. I'm making it again this weekend.

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