Banana Bran Crumb Cake - Kraft Recipes Top
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Banana Bran Crumb Cake

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Make It

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  • Mash bananas in a large bowl. Add eggs, water and cream. Stir thoroughly. Stir in package of cake mix and 1 cup of crushed cereal just until mixed. Set aside. Mix 1/2 of topping package with walnuts and remaining 1/2 cup of cereal.
  • Spoon 1/2 of cake batter into bottom of 8-inch square baking dish. Top with 1/2 cup of topping mix. Spoon on remainder of batter. Top with 1/2 cup of topping mix. Swirl layers together with knife blade. Top with remainder of topping mix.
  • Bake for approximately 40 minutes in preheated 350 degree oven. Test for doneness with pick. Do not overcook. Cut into squares and serve warm.

Special Equipment Needed


Very moist cake, bran, bananas and nuts with reduced sugar in topping make for a healthy breakfast treat.

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