Banana Bread for Slow Cooker

 casbvc
0
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Prep Time
0
min.
Total Time
3
hr.
30
min.
Servings

8 servings

What You Need

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Make It

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  • Cream together shortening and sugar; add eggs and beat well. Sift dry ingredients; add to creamed mixture alternately with banana, blended well after each addition.
  • Pour into well greased 4 to 6 cups mold cover with foil and tie. Pour 2 cups hot water in slow cooker. Place mold on rack or trivet in pot.
  • Cover and cook on high 2 to 3 hours or until bread is done.

Notes

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