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Make-ahead tips: Prebake pastry crust; cover and let stand at room temperature for up to 2 hours. Slice and drain tomatoes; let stand at room temperature for up to 2 hours. Prepare cheese-mayonnaise mixture; cover and chill up to 2 hours.
Carbs: Carbohydrate 18g
I did not make this receipe (yet) I had it at a dinner party last night. It is fabulous! Delicious!