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4 servings, 2 kabobs each
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Use Your Broiler
Assemble kabobs as directed; place on rack of broiler pan. Broil, 5 to 7 inches from heat, 10 to 15 min. or until chicken is cooked through, turning after 8 min. and brushing frequently with 1/2 cup of the barbecue sauce. Serve with the remaining 1/2 cup barbecue sauce as directed.
Substitute 1 pkg. (14 oz.) LOUIS RICH Turkey Smoked Sausage, cut into 1-inch pieces, for the chicken. Grill 18 min. or until turkey sausage is heated through and vegetables are crisp-tender, turning frequently and brushing with 1/2 cup of the barbecue sauce during the last 2 min. of the grilling time. Serve with the remaining 1/2 cup barbecue sauce.