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I did not have the ingredients to make cornbread one day to go with my pot of beans and ham. I covered the beans in my bowl with just enough broth to cover to beans and added an ample handful (about 1/2 cup) of Turkey flavored Kraft Stove Top Stuffing to the top of the bowl straight from the box...it was excellent! I plan on trying the cornbread stuffing next as well as trying the Stove Top Stuffing mixes on soups, stews, and chili as well. Give it a try.