Beef Bourguignon

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Prep Time
0
min.
Total Time
10
hr.
Servings

6 servings

What You Need

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Make It

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  • Stir the soup, wine, garlic, thyme, mushrooms, carrots, onions and beef in 3-1/2 qt. slow cooker.
  • Cover and cook on LOW for 8 to 9 hours* or until the beef is fork-tender.

Notes

*Or on HIGH for 4 to 5 hours.

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