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Best Darn Thing You Ever Ate

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  • 1st Layer
  • Melt margarine or butter, add in flour & pecans. Mix well. Press into bottom of a 9x13 glass baking dish, making sure to cover bottom completely. Bake in 350 oven for about 10-15 minutes or until light brown. Cool completely.
  • 2nd Layer
  • Mix cream cheese, powdered sugar, and 1 cup whipped topping. Mix well, and spread on top of cooled crust. Chill a few minutes.
  • 3rd Layer
  • Drain peaches completely and dice. Put in a bowl & stir in pie filling. Mix well and spread on top of cream cheese layer. Spread remainder of whipped topping on top of peach layer. Sprinkle chopped nuts on for garnish. Refrigerate at least 2 hours.

Special Equipment Needed


I always put the nuts on top to alert people that there is nuts inside because of allergies. You can use different pie fillings & canned fruit. I have made it using blueberry, apple, and strawberry pie fillings. All are good, but to me the peach is best.

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