Best Ever Holiday Cheese Ball - Kraft Recipes Top
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Best Ever Holiday Cheese Ball

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  • Set cream cheese out to soften; mix in the Old English and Roka Blue cheeses. Gently fold in the grated onions. Chill in refrigerator for 1-2 hours to firm up.
  • On two separate sheets of aluminum foil, combine 3/4 cup chopped pecans and 1/4 cup chopped parsley. Divide the cheese mixture in half and "roll" in the pecan and parsley mixture.
  • Place cheese balls in glass bowls, cover with Saran wrap or foil and chill for an hour or two. Serve with your favorite crackers [Wheat Thins, Triscuits, Sociables are all wonderful.] Very pretty and quite tasty for the holidays. Enjoy!


Makes a festive gift for the neighbors, to bring to an office party or enjoy while watching a football game.

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