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I made this using 4 pounds of ground beef last weekend to feed a crowd. To do that you can buy a canister of the chicken flavored Stove Top Stuffing Mix and use the entire thing. Also add another egg. I also used 2 cans of tomato paste. My guests said it was the best meatloaf they had ever had. We had it for dinner - then sandwiches the next day.
I wondered if this could be done in a crock pot? I have a large one with a temperature control. Has anyone tried this?
I made this meatloaf, and it was very good...I did think the bacon wasn't necessary, and next time I make it, (and I will) I will use ketchup instead of the tomato paste on the top...Other than that,my entire family enjoyed it so much, we didn't have any left overs...