Biscuit Lasagna - Kraft Recipes Top
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Biscuit Lasagna

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What You Need

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Make It

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  • Preheat oven to 350 degrees F. Place ground beef in skillet and brown; drain. Add jar of spaghetti sauce and stir. Season to taste. Turn off heat and cover.
  • Add cooking spray to a 13x9 baking dish and arrange individual uncooked biscuits placing 3-4 in each row to fit approximately 16-20 biscuits. Add the ground beef and sauce mixture on top of the biscuits and spread to cover evenly. Cover sauce mixture with Kraft Colby & Monterey Jack shredded cheese.
  • Cover with aluminum foil and bake for 20-25 minutes. Baking times depends on oven.


My kids love this recipe and we came up with the name "Fake Lasagna". It's quick, easy and inexpensive to make. Add a salad to this and make a complete meal. *Option - you can sprinkle a little parmesan cheese on top of the sauce mixture along with the Kraft Shredded Cheese.

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