Bite Size Tacos

 AshleyEPeer
4
(1) 0 Reviews
Prep Time
0
min.
Total Time
20
min.
Servings

8 servings

What You Need

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Make It

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  • 1. Cook beef in nonstick skillet over medium-high heat 5 min. or until browned; drain. Stir in taco seasoning mix, 3/4 cup water, 1 cup French fried onions and cilantro. Simmer 5 minutes, stirring often.
  • 2. Preheat oven to 350. Arrange tortilla chips on foil-lined baking sheet. Top with beef mixture, sour cream, remaining onions and cheese.
  • 3. Bake 5 minutes or until cheese is melted and onions are golden.

Notes

Serve these mini-tacos with diced fresh tomato, olives, refried beans and lettuce for even more flavor and variety.

Ratings & Reviews

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  • vlhamilton | Tue, Nov 29 2005 10:06 PM

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