Comida Kraft
Recipe Box

Black Forest Mousse Dessert

 Jillerbean
5
(10) 9 Reviews
Prep Time
0
min.
Total Time
15
min.
Servings

12 servings

What You Need

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Make It

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  • Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Gently stir in 1 cup of the whipped topping. Crush 10 of the cookies coarsley, stir into pudding mixture.
  • Spoon half of the pudding mixture into 1 1/2 qt. serving bowl. Spread 1 cup of the remaining whipped topping over pudding mixture.
  • Top with 1 cup of pie filling, remaining pudding mixture, remaining whipped topping and 1/2 cup pie filling. Crush remaining 6 cookies; sprinkle on top of dessert.

Notes

To coarsley crush cookies, place them on chopping board and crush using a rolling pin or bottom of sturdy pan.

Ratings & Reviews

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  • GOLD16 |

    VERY,VERY GOOD.

  • mrpigs |

    This was delicious. I doubled it due to a large family & it turned out great. Can't wait to try other pudding, cookie & pie filling combinations.

  • Diaak80 |

    Quick, Easy, Deliouse! Made it 3 times in one season. At first sight people thought it would be overly sweet. But plesantly surprised the sweetness was perfect.

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