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12 to 16 slices
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Tip: If blueberries are soft or mushy; sift flour over them tossing to coat. Discard extra flour before adding to cake mixture.
This cake will disappear before your very eyes. Friends and family love this recipe and are making it all the time.
My family absolutely loves cake! I've made it twice now! I love to sprinkle some powdered sugar on it before serving! Yum!
My family loved it.