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Boneless Chicken Breast or Boneless Pork Chop

 joybelltate
Prep Time
0
min.
Total Time
1
hr.
Servings

0

What You Need

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Make It

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  • Let your deep fryer get hot first, then beat the six eggs and put aside. Put the whole can of breading in a container with a lid and set that aside.
  • Cut up each piece of chicken or pork into 4 strips. Soak the meat in the eggs for 10 minutes, then put the meat in the container of breading. Close the lid and shake container till all the meat has been covered in breading.
  • Place in deep fryer for 10 to 20 minutes depending on if meat is frozen.

Notes

After meat is done, let stand for 5 minutes to cool just enough to eat. Add fries to the side and you have a good fastfood meal or is good alone for a snack.

Ratings & Reviews

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