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Bowtie pasta with Sausage, Tomatoes and Basil

 chimpy_chump
Prep Time
0
min.
Total Time
1
hr.
Servings

0

What You Need

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Make It

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  • 1. Bring large pot of salted water to a boil and cook pasta until "al dente". Drain and toss in olive oil. Set aside.
  • 2. Meanwhile, preheat large skillet. Squeeze sausage from casing into pan, crumbling it into small pieces. Add garlic and cook until sausage is browned and cooked through, 7-10 min.
  • 3. Toss cooked sausage with pasta, basil, tomatoes, cheese, lemon juice, salt and pepper. Serve warm or at room temperature.

Notes

Small gourmet mushrooms can be added in while cooking the meat. They make for a tasty addition.

Ratings & Reviews

470745

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