Bread Pudding

 Dougs4
4
(1) 1 Review
Prep Time
0
min.
Total Time
45
min.
Servings

4 - 6 servings

What You Need

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Make It

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  • Blend in blender: half and half, sugar, eggs, and almond paste.
  • Mix French bread in liquid. Add Granny Smith apples and almonds on top.
  • Bake 45 minutes at 350 degrees. Sprinkle top with sugar. Use blow torch to caramelize. Serve with whipped cream.

Notes

Ratings & Reviews

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  • krystalherm |

    I wasn't sure how it would turn out- I had never even heard of almond paste before this! I served it for company- and it got rave reviews! It would be good even for breakfast. Another tip- skip carmelizing sugar on the top and drizzle with caramel sauce.

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